Meadow Creek PR36 Backyard BBQ Smoker

$935.00

This PR series backyard BBQ smoker is one of Meadow Creek’s most versatile cookers. It was made for homeowners who want a heavy-duty charcoal grill for direct heat cooking that also does an excellent job of indirect “low and slow” cooking. It’s the perfect size for serving family and friends.

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  • Description

    Description

    This PR series backyard BBQ smoker is one of Meadow Creek's most versatile cookers. It was made for homeowners who want a heavy duty charcoal grill for direct heat cooking that also does an excellent job of indirect "low and slow" cooking. It's the perfect size for serving family and friends.This backyard smoker cooks a large variety of meats and lets you barbecue the way you want to. It's a charcoal grill with direct heat, a smoker with low temperature, and a pig roaster all in one! Similar to the SQ36 BBQ Smoker, the PR36 eliminates the offset firebox and adds a drip pan under the cooking grate. Cook a small pig or a couple of briskets with indirect heat. Add water or apple juice to the pan and it becomes a water smoker. Or build your fire in the grilling pan to grill burgers and steaks with high heat.If you need more space, add a second tier grate to nearly double your cooking area. The optional charcoal pullout lets you stoke the fire and add more fuel without opening the smoker lid.[thrive_link color='orange' link='https://www.meadowcreekbbq.com/catalog/pig-roasters' target='_self' size='small' align='left']Read more about Meadow Creek Pig Roasters[/thrive_link] [thrive_link color='orange' link='https://s3.us-east-2.amazonaws.com/meadowcreekbbq/Spec+Sheets/Pig+Roasters/Meadow_Creek_PR36_Pig_Roaster.pdf' target='_self' size='small' align='left']Spec Sheet[/thrive_link] [thrive_link color='orange' link='https://www.meadowcreekbbq.com/barbeque-blog/wp-content/uploads/2018/12/Meadow_Creek_PR_Owner_Manual.pdf' target='_self' size='small' align='left']Owner Manual[/thrive_link]

    This PR series backyard BBQ smoker is one of Meadow Creek’s most versatile cookers. It was made for homeowners who want a heavy duty charcoal grill for direct heat cooking that also does an excellent job of indirect “low and slow” cooking. It’s the perfect size for serving family and friends.

    This backyard smoker cooks a large variety of meats and lets you barbecue the way you want to. It’s a charcoal grill with direct heat, a smoker with low temperature, and a pig roaster all in one! Similar to the SQ36 BBQ Smoker, the PR36 eliminates the offset firebox and adds a drip pan under the cooking grate. Cook a small pig or a couple of briskets with indirect heat. Add water or apple juice to the pan and it becomes a water smoker. Or build your fire in the grilling pan to grill burgers and steaks with high heat.

    If you need more space, add a second tier grate to nearly double your cooking area. The optional charcoal pullout lets you stoke the fire and add more fuel without opening the smoker lid.

    [thrive_link color=’orange’ link=’https://www.meadowcreekbbq.com/catalog/pig-roasters’ target=’_self’ size=’small’ align=’left’]Read more about Meadow Creek Pig Roasters[/thrive_link]
    [thrive_link color=’orange’ link=’https://s3.us-east-2.amazonaws.com/meadowcreekbbq/Spec+Sheets/Pig+Roasters/Meadow_Creek_PR36_Pig_Roaster.pdf’ target=’_self’ size=’small’ align=’left’]Spec Sheet[/thrive_link]
    [thrive_link color=’orange’ link=’https://www.meadowcreekbbq.com/barbeque-blog/wp-content/uploads/2018/12/Meadow_Creek_PR_Owner_Manual.pdf’ target=’_self’ size=’small’ align=’left’]Owner Manual[/thrive_link]

  • Additional information

    Additional information

    Weight220 lbs
    Capacity of Chicken Halves

    2nd Tier Grate: 15-20, Single Grate: 10-12

    Capacity of Baby Back Ribs

    2nd Tier Grate: 10-12, Single Grate: 5-6

    Capacity of Brisket Flats

    2nd Tier Grate: 5-7, Single Grate: 3-4

    Capacity of Pork Butts

    2nd Tier Grate: 10, Single Grate: 5-6

    Capacity of Spare Ribs

    2nd Tier Grate: 4-5, Single Grate: 2-3

    Capacity of Whole Briskets

    2nd Tier Grate: 4, Single Grate: 2

    Capacity of St. Louis Ribs

    2nd Tier Grate: 8-10, Single Grate: 4-5

    2nd Tier Grate Dimensions

    13” x 34”

    Capacity of Whole Pigs

    Single Grate: 30-40 lbs.

    Grate Style

    Wire Grid With 1/2” Spacing

    Cooking Area With 2nd Tier Grate

    6.47 sq. ft. (932 sq. in.)

    Grate Dimensions

    14” x 35”

    Metal Thickness

    13 Gauge

    Net Weight

    175 lbs.

    Shipping Weight

    220 lbs.

    Overall Dimensions

    46”h x 43.5”l x 27”w

    Cooking Area

    3.4 sq. ft. (490 sq. in.)

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